Cimacolle
Extra Virgin Olive Oil

The product, obtained from organically grown olives and, without any chemical intervention during processing, contains all the particularity of the Leccino, Moraiolo, Frantoio and Pendolino varieties.

From the moment of the first processing, the characteristics of the clayey soil are felt, which express their uniqueness through the tasting of the product; it is there that the scents of the land of origin begin to be felt through the sense of smell, leaving room for a complete tasting.

5 LT CAN